Charity Archive

Market Street Store Open Day

About a month ago, we mentioned that our Market Street shop in York would be having an Open Day to allow customers to get to know the team at the shop a bit more, to take part in a few competitions, to sample a few goodies, see our new product ranges and meet Gingy the Gingerbread Man. The Open Day took place on the 30th May and we had a fantastic time. Andy Bartlett and Steve Cockayne came down to York for the day, and they as well as the team at the Market Street shop met plenty of our customers and got to chat to them. As you can see above, Andy was handing out several samples including biscuits to those that came out for the day and balloons for our younger customers. He introduced a few of our most popular products, including the old favourites, as well as the latest range of ready meals, jams and preserves, puddings and frozen…

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Raising money for Martin House Hospice

Every year, staff, friends and family at Thomas the Baker make a big effort to put something back into the community that supports us by raising money for charity. In the past, I’ve taken part in sponsored walks (one of which we got very lost on and managed to walk an extra 2 or 3 miles!). But this year there has been a massive push and we’ve managed to raise a total of £9500 for the Martin House Hospice charity which provides care for terminally ill children. This has come from various places as well as the usual annual sponsored walk: every shop has a collection box, and this year even saw the Manager of our Malton shop, Emma Divine-Hard, and Claire Pickering, from the bakery head office, take on the challenge of a tandem parachute jump and raise more than £1300 between them alone all in the name of charity. The money raised has already gone towards a circus…

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